People have been brewing alcoholic beverages worldwide for millennia, which has resulted in a wide variety of beer ...

The global home brewing systems market is poised for advancement with a projected Compound Annual Growth Rate (CAGR) of 3.7% ...

“Sour beer is the beer enthusiast’s alternative to champagne," said co-author Bjørge Westereng of the Norwegian University of ...

Students with Illinois University Carbondale’s fermentation science program are putting their brewing skills to use through a ...

Sour beers have become a fixture on microbrewery menus and store shelves. They're enjoyed for their tart, complex flavors, ...

Sour beers are enjoyed for their complex and often tart flavors, but brewing can sometimes be long and arduous. Researchers ...

Cattle produce more methane than any other livestock. Methane, a greenhouse gas, traps heat, which warms the Earth. It is far ...

An international team of scientists has tentatively found some of the earliest indications of alcoholic drink production in the Patos Lagoon region of Brazil. State-of-the-art analysis of pottery ...

Thank you for reporting this station. We will review the data in question. You are about to report this weather station for bad data. Please select the information that is incorrect.

Known for their zesty profile, sour beers traditionally demand a time-consuming brewing process involving wheat starch for ...